Peter’s Shepherd’s Pie
Comforting and Classic – Use any ground meat you like, but Peter recommends yak! Ingredients:4lb potatoesMilk & butter (just enough for mashed poatoes)1lb ground meat (we use yak for best flavor)1/3lb cheese (we use Tillamook white)One medium onionOne beef bullion cube or beef broth (about a pint)Salt & PepperHerbs.. 1/2tsp each Cilantro, Italian Seasoning, Thyme […]
How to Cook Yak!
Our guide to perfectly cooked yak at home. Yak Facts: Yak meat is naturally very dense and lean. Tight muscle fibers pack in flavor and nutrients, but can also make steaks and […]
Yak Chili
Packed with fresh produce and flavor, great for all year round. […]